On the whole quite happy with the food. Braised bean curd and samba prawns are good. I personally like the grilled fish with butter sauce though some guests think otherwise. The salted egg sauce for the soft shell crab is too liquid. The loh han ... Morechye is not as expected too. More like boiled cabbages without any sauce. The vege are cut too big pieces too. Most guests said the vege is too bland. Show less