Food was okay, but service of the back office was horrible.
Event scheduled 6.30pm. Called at 6.26pm to check on the whereabouts of the order and was put off by the personnel who said "6.30pm right? Now only 6.20pm. *smirks* Mini buffet sure ... More6.30pm one."
Wow. That means I should only call when the event has started and I'm busy with guests who have no food on the table?