"“Premium” menu but does not taste premium"

Generally the food was ok, except for the beef rendang which the guests didn’t really like (a bit too dry and hard). There wasn’t any food description tags and the guests were also asking me about the caterer then I realized the setup missed out ... More the food tags. The decoration setup can be made better (choose nicer florist) and the trays can be made more presentable by wiping away the sauces or use a food wrap to keep the sauces from spilling over the sides.
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