"No-frills caterer with good value, just slightly salty food."

Most of the food items are slightly on the salty side. Ha Cheong Kai is all drumlets and are dry, would be better if they're made with mid-wings. The Ee-Fu noodles and black pepper beef is too salty. And the Braised pork cuts will be better if it's ... More cut in perpendicular as it's very hard to bite through. Buffet setup is no-frills, there isn't labels to describe what are the food items, serviettes are plain without any brand label, and there isn't business cards for guests to get the contacts for the caterer.
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