"Good Dinner Meals"

I was happy with the first few days of tingkat. The food was clean and healthy, some were very tasty and homely. I particularly didn't like the pork slices in brown gravy sauce as the meat was really tough and difficult to swallow, where a little ... More corn flour coating would have done the trick, I subscribed for 20 days and the repetition of this particular dish was about once every 3-4 meals which was quite off-putting. Those were the days that I didn't look forward to my tingkat meals. I liked days where brocoli, cauliflower and wongbok was in the meal, they were very tasty but hoping for a large portion of vegetables to fit the recommended amount of balanced meal with good amount of fibre. My husband liked the soup. Also, there is a one dish that we didn't touch - salty preserved vegetables, which was the third dish, it was really unhealthy as it contains a lot of sodium and adds no nutritional value. I would suggest more leafy vegetables and more chicken meals as protein as an improvement. All in all, I still think Ronnie is a good caterer.
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